// CONTENT STRATEGY, RECIPE DEVELOPMENT & DIGITAL GROWTH

THE LUCKY PIG

The Lucky Pig is an award-winning butcher and smokehouse in Bentleigh, Melbourne, built around quality meat, proper craftsmanship and food that people genuinely want to cook and eat.

Owner and butcher Luke Iles founded the business on a simple idea: great meat should lead to great food. Everything at The Lucky Pig, from the house-made sausages and small goods to the in-store experience and online shop, is built around that belief. Fresh cuts prepared in store, recipe-driven advice for home cooks, award recognition from Melbourne Royal and international charcuterie competitions. The standard is obvious from the first bite.

The Lucky Pig had the product, the personality and the reputation. What they needed was a content system to match, one that could turn a great butcher into a destination brand that people follow, cook from and come back to.

That's where we came in.

Every month we develop and produce eight recipes exclusively for The Lucky Pig, each built into a complete content system:

  • Step-by-step cooking video

  • Professionally styled photography of the finished dish and cooking process

  • Flat lays of the meat and ingredients for each dish

  • Complete written recipe and ingredient list

Here’s how the content we produce works across every platform & the results: